How to Make a Delicious Meal Fried Scallops and Crispy ~ Food Lovers

How to Make a Delicious Meal Fried Scallops and Crispy

How to Make a Delicious Meal Fried Scallops and Crispy .Various types of dishes prepared by frying the flour mixture in the outer layer so that it has a delicious taste too crispy texture. One type of food that is made with a layer of flour is flour fried clams. This food is based foods from seafood namely scallops were also combined with spices that fit. Everyone would already be familiar with this one meal because the food is already widely widespread everywhere. Fried scallops flour is the food that is usually used as a snack while being relaxed. These foods have a crunchy texture and a way to enjoy it is very easy because only combined with chili sauce as you have direct cocolannya can enjoy good food on this one. To be able to make this food so that you do not have to bother melt or bought with other people, please see the following tepun fried clams recipe that will be presented.

Material

350 gr green mussel without shell
1 tablespoon cornflour
175 gr rice flour
halu 1 teaspoon salt
flavoring 1/2 teaspoon
MINYANG fry 1 kg
1/4 teaspoon ground pepper
water 200 ml

Seasoning shellfish that are

turmeric 2 cm
roasted hazelnut 3 point
4 cloves garlic
shallots 5 grains

How to Make Fried Mussels Flour

Rinse mussels prepared
Mix the flour with the spices all mashed together with salt, pepper and flavoring
Take water and then pour into the flour mixture and spices
Stir with a spoon until the ingredients are mixed into a dough that fits
Enter the shells that have been washed into the flour mixture, stirring until evenly
Fried clams in oil that has been heat and wait until cooked brownish yellow with a slight stirring
Lift the clams are ripe and then drain and serve while still warm

That Process and How to Make Flour Crispy Fried mussels and serve this meal with complementary besama chili sauce and enjoy your family.