Eggplant Recipes to Make Simple Pecel |
Eggplant Recipes to Make Simple Pecel .Eggplant is one of a variety of vegetables are always processed into a wide variety of processed foods are tasty and delicious. But usually dishes made from eggplant is very often found in small restaurants or food stalls on the roadside, but now you can create these dishes yourself so you do not need to bother to go out to buy eggplant dishes. We know eggplant contains very useful for our body. Now therefore we will share the recipe Make Pecel Eggplant Simple matching once eaten for breakfast this time and also to make it easier you make it yourself at home with the practical.
Well you do not need to worry, now you can make pecel eggplant itself so you do not need to go out to buy it. Live view and listen to the manufacturing process directly below then you can create your own with easy and practical.
Pecel Eggplant Recipes
Material
- 750 grams of eggplant purple
- 500 ml coconut milk
- Granulated sugar as much as 1 ½ tsp
- As many as 1 tsp salt
- Lime leaves as much as 6 pieces
Ground spices
- Kemiri as much as 5 grains, roasted
- Red chili 3 pieces
- As much as 2 cloves garlic
- Kencur by 2 cm
How to Make Eggplant Pecel
- First of all, grilled eggplant over low heat until cooked and soft. After that lift and place the eggplant on a plate.
- Roasted eggplant and then flaked. You can use a spoon or other tool to squeeze the eggplant. Because it is soft then you will not be difficult to make the eggplant becomes flat.
- Puree all ingredients in advance. Once refined, mixed with coconut milk, lime leaves, sugar, and salt. Then cook the mixture. Do not forget to make sure milk is not in a state of rupture.
- If it is cooked, remove from the heat coconut flavoring. Then pour over grilled eggplant.
- Pecel eggplant is ready to be served.
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