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| Recipes to Make Tasty Sweet Purple taro pudding |
Recipes to Make Tasty Sweet Purple taro pudding .Safely carry out activities as usual. Well this time we will share new recipes that are usually always eaten into dessert which Recipes to Make Tasty Sweet Purple taro pudding that is made specifically for those of you who want to learn to cook and also to make it easier you make it yourself at home with the practical. Usually pudding made according to taste our hearts because in order to create the pudding is very tasty, one of which is a custard pudding taro very popular because this pudding has a very tasty and tender and sweet ..
The manufacturing process is also quite easy and also uses very high quality material so it is very convenient for our bodies. Taro pudding is now more popular that trade too many have been peddling this taro pudding as their business opportunity. This pudding has a very super soft texture making it very comfortable when eating. And do not forget Eat together with your beloved family. And you should be able to make it home so that they are proud of you.
Well now you can make it yourself at home easily by way of follow recipes that we share this time and good luck! Please you can go see the manufacturing process below properly.
Pudding recipe
Ingredients
- Agar-agar powder white 3 pcs, fast
- Pontianak purple taro 250 grams, peeled clean
- 250 grams of sugar white sand
- Klapa thick coconut milk 1 liter, when there is pure coconut milk
- Food coloring to taste, (can use purple and pink)
- 1/2 cans of sweetened condensed milk cans, (white)
- Refined table salt 1/2 teaspoon
- 1/2 teaspoon vanilla powder, ready-to-eat
How to Make Talas Purple Pudding
- Please clean the first taro purple, and soak them in water to clean Perfect
- Then kukuslah purple taro was already clean up taro actually fluffier and soft for easy menghaluskannya
- Now taro puree until completely smooth flawless
- The next stage simply mix all the ingredients into the stew pot making pudding, sweetened condensed milk but not yet
- Wait stew ingredients to a boil pudding and occasionally while in stir, to mix
- When it is boiling, please turn off the heat and then enter the sweetened condensed milk, and mix again until well all
- Pour the pudding mixture into containers or trays that have been prepared, and wait for the dough until completely frozen lumpy and chewy
- Further pieces of pudding according to your taste
- Tals purple pudding was ready to be served.
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