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| How to Make Grilled Meat Seasoning Sweet |
How to Make Grilled Meat Seasoning Sweet . In addition served as fried foods, direndang or other species, the meat can also be made with roasted and mixed with spiced sweet spices that is very delicious. The sweet taste of the food is very tasty and definitely add to your appetite. Coupled with a very savory aroma and a very easy process to Make meat Roast Seasoning Sweet as a main meal that can be paired with rice. Grilled meat with sweet spices may only will you find in a restaurant, eating house or special restaurant serving grilled meat.
Nothing wrong if we try as soon as it is Because it is no need of a long time. However, to produce meat with a perfect maturity you must boil it first so that the texture is more tender meat as well as this one.
materials
- 350 gr mutton chopped
- lime leaves as much as 3 pieces
- 2 stalks lemongrass crushed
- water 1 liter
- 4 tablespoons cooking oil
- bay leaves 3 pieces
- 1 tablespoon brown sugar
- galangal 4 cm dimemarkan
- 1 teaspoon salt
Ground spices
- turmeric 2 cm
- 1 teaspoon coriander
- 4 cloves garlic
- ginger 2 cm
- 1/2 teaspoon ground pepper
- onion 8 items
How to Make Baked Sweet Meat
- The cuts of meat that has been thoroughly and sirebus with lemongrass, bay leaves, lime leaves, ginger, brown sugar and salt
- Wait until tender and cooked in boiling water to shrink
- The elevator then drained and slightly crushed
- Saute the ingredients are smooth to really fragrant
- Then the meat smeared with herbs sauteed until evenly
- Roasted goat meat until cooked turning occasionally reversed
- Lift when meat is cooked and served with rice to be enjoyed when makans
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