Typical Shake Recipes Noodle |
Typical Shake Recipes Noodle .Noodles Whisk the typical snacks the culinary, noodles whipped a trend in line with the rapid culinary tour of the archipelago, perrbedaan fundamental between noodle meatball / chicken and noodles shake is a sauce that is used, for noodle meatball / chicken noodles usually use broth diluted and materials for chicken broth or beef can be used, while for noodle broth shake used quite thick and is made using bones and beef, then add vegetable sprouts and veal cutlet feet soft and supple. This is the recipe Noodle Making Beat Typical Bandung for you.
Noodle Making Shake Recipes is inspired by the proliferation of these snacks almost to every corner of West Java, even so the popularity of this cuisine, some brands of Instant Noodles provide additional distinctive flavor Culinary archipelago in some of its products.
Typical Shake Recipes Noodle
The ingredients are prepared
- 1 oz noodles sprawl
- 1 leek
- cow leg bones
- 1 hazelnut
- 1 clove garlic
- 1/4 teaspoon white pepper powder
- Sweet soy sauce 1/4 tsp
- 1/4 tsp vinegar
- 1/2 ounce toge
- 1/4 teaspoon flavoring
- 1/2 tsp tongcai
- 1/4 tsp fine salt / taste
- 10 pieces kikil is already tender, cut into 1 cm cubes
- 1 teaspoon cayenne pepper sauce
- Ebi to taste, stir-fry with 2 tablespoons broth
Complement
- 1/2 tsp celery sliced
- 1/2 tsp fried onions
- 5 pieces of fried skin crackers
How to Make a Beat Typical
- Boil cow foot and kikil (and bumbu2) into the broth for soup.
- Boil the noodles until cooked.
- Serve (layout) with sauce and complement existing
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