Asem Asem Udang Delicious Recipes Practical -For those seafood lovers certainly will not be able to resist menu shrimp dishes this one. Blend sour, sweet and spicy blend into one to enhance seafood flavor and aroma amisnya disguise. Manufacturing process was very easy and we are sure you will easily make them yourself in your home. Want to know the recipe shrimp Asem Asem it? let's learn how to create a way to follow step to make sour tamarind shrimp below.
Materials Make Shrimp Asem Asem
600 grams of shrimp
Ingredients Seasoning
- 3 garlic, finely chopped
- 5 shallots, finely chopped
- 3 red chilies, sliced diagonally
- 2 pieces of green peppers, sliced diagonally
- 1 piece of green tomatoes, diced
- 1 tsp tamarind, dissolved in a little water
- 2 leeks ( sliced diagonally)
- 1 cm galangal, geprek
- 3 bay leaves
- 2 tablespoons soy sauce
- 2 tsp salt
How To Make Shrimp Asem Asem
- The first step, sauteed onion along with garlic, green peppers and red peppers until their full aroma and color changed. Then enter the beans along with galangal, tamarind. and bay leaves. Then saute back,
- Next, enter the shrimp and stir-fry until it changes color. Then enter the spring onions, green tomatoes, soy sauce and salt. After that, stirring until smooth. Then turn off the heat and serve sem Asem you made while warm shrimp with white rice
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